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α-Carboxylate Phosphabetains in Alkylation and Complexation Reactions

https://doi.org/10.26907/2542-064X.2023.1.158-169

Abstract

Alkylation reactions of α-carboxylate phosphabetaines were carried out and studied to enhance the biological activity of previously synthesized carboxylate phosphabetaines. As a result of these reactions, the original structure was destroyed with the formation of quaternary salts of phosphonium triiodide. The structure and composition were confirmed by a complex of physical research methods, including NMR, IR spectroscopy, and elemental analysis. The bactericidal and antimycotic activity of the synthesized salts was assessed. The compounds showed activity similar to that of commercial drugs. The reactions of complexation of these structures were also investigated. In the reactions with nickel and copper chloride, complexes were isolated and characterized. The structure of the nickel complex was unambiguously confirmed by the data obtained with the help of single-crystal X-ray diffraction analysis. 

About the Authors

S. R. Romanov
Kazan Federal University
Russian Federation

Kazan, 420008



K. O. Shibaeva
Kazan Federal University
Russian Federation

Kazan, 420008



R. R. Minnullin
Kazan Federal University
Russian Federation

Kazan, 420008



M. P. Shulaeva
Kazan State Medical Academy
Russian Federation

Kazan, 420012



O. K. Pozdeev
Kazan State Medical Academy
Russian Federation

Kazan, 420012



A.  S. Tapalova
Korkyt Ata Kyzylorda University
Kazakhstan

Kyzylorda, 120014



I. V. Galkina
Kazan Federal University
Russian Federation

Kazan, 420008



Yu. V. Bakhtiyarova
Kazan Federal University
Russian Federation

Kazan, 420008



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Review

For citations:


Romanov S.R., Shibaeva K.O., Minnullin R.R., Shulaeva M.P., Pozdeev O.K., Tapalova A.S., Galkina I.V., Bakhtiyarova Yu.V. α-Carboxylate Phosphabetains in Alkylation and Complexation Reactions. Uchenye Zapiski Kazanskogo Universiteta Seriya Estestvennye Nauki. 2023;165(1):158–169. (In Russ.) https://doi.org/10.26907/2542-064X.2023.1.158-169

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ISSN 2542-064X (Print)
ISSN 2500-218X (Online)